About
Welcome to Restaurant Port Vell, a culinary gem located at Pg. de Joan de Borbó, 20 in the vibrant Ciutat Vella district of Barcelona. Embracing the rich flavors of Spanish cuisine, this restaurant offers a delightful journey through traditional dishes that celebrate local ingredients and culinary artistry.
As soon as you step inside, you are greeted with a warm ambiance that makes you feel at home. One recent rave review from John Parrott highlights the standout chicken paella, noting that the rice is cooked to perfection—neither soupy nor dry. Accompanied by delectable padron peppers and a refreshing sangria, the meal captures the essence of Spain’s rich culinary tradition.
For those seeking variety, Restaurant Port Vell has much to offer. Customer testimonies speak of an inviting three-course meal experience, complete with a bottle of red wine priced at just €22. Diners have enjoyed everything from crispy fried appetizers to herbed salmon and seafood paella, with desserts that tantalize the taste buds. AAmbrosio's enthusiastic nod to the herbed salmon reflects the care and attention placed in each dish—evidence of a kitchen committed to quality.
The vegetarian fideuá, praised by Chris Piro, showcases the restaurant’s versatility in catering to all palates. While there may be a few suggestions for improvement—like adding more dressing to salads or enhancing dessert presentations—the vibrant atmosphere, complete with unique décor like teddy bears, ensures that each visit remains memorable.
At Restaurant Port Vell, every meal is an opportunity to indulge in the Spanish dining experience. Whether you’re here for an intimate dinner or simply to enjoy a casual lunch by the sea, the staff’s attentiveness and the focus on authentic flavors make it a great choice amidst the many restaurants lining the waterfront. Come and savor the vibrant tastes of Barcelona, and perhaps enjoy a glass of sangria while you’re at it—you won't be disappointed.
“ Had chicken paella and padron peppers. We highly enjoyed our meal. Rice was perfectly done. Not soupy or too dry. The sangria just adds to the experience. ”
“ We had a Groupon voucher, so let's start with dessert, crema catalán was ok, but the layer was so thin that it was more for a child than an adult. Salad was ok but could do with some dressing as was a bit dry, invest in thick balsamic vinegar or something. Artichokes were good. Fideuá vegetarian was really good. Idea with teddy bears was good, brought some life to the place. Some more decorations and it will be much better. ”
“ This place was recommended by a friend. We ordered a 3 course meal with a bottle of red wine priced at €22 and it didn’t disappoint. We ordered a variety of fried food for appetizer, then herbed salmon for me and seafood paella for Neil for main, vanilla ice cream and pudding for dessert. I am not exaggerating but everything was tasty, I specially liked the salmon and will definitely go back for that. It’s a plus that the staff were friendly ”
“ Good restaurant. There are many similar ones along the street. Staff spoke enough English so no problem. Had a fish that wasn't cooked well enough for me, and they quickly fixed it. I learned there is no salad dressing, it's just oil and vinegar. Overall a good experience. ”